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Composition:
1) Ceramic art bowl "La Musa";
2) Almond Pastries 500g;
3) Marasca bottle of 0,25ml of Angelicum Extra Virgin Olive Oil;
4) Tangerine marmalade 220g;
5) Artichoke paté 170g;
6) Green olive pate 170g;
7) Sicilian oregano 20g;
8) Martorana fruits sweets 200g;
9) Packaging.
N.B.: Every gift pack is customizable by calling +390924-25087 or writing info@frantoiovallone.it.
ingredienti | 2) Almond flour, sugar, egg white; 3) Angelicum Extra Virgin Olive Oil; 4) Late tangerin, sugar; 5) Angelicum Extra Virgin Olive Oil, artichokes, wine vinegar, lemon juice, parsley, salt, chilli pepper; 6) Extra Virgin Olive Oil, green olives, salt.; 7) Crumbled Sicilian Oregano; 8) Almond flour, sugar, artificial colors. |
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