You have no items in your shopping cart.
Type "1" soft wheat flour of ancient Sicilian grains "Maiorca" milled into cylinders. 1kg.
Suitable for the preparation of high leavening and processing products. Recommended for sweets and biscuits. Soft flour, rich in aromatic notes, with a pleasant taste and aroma.
- Origin of the product: Castelvetrano (TP).
- Conservation method: Store in a cool and dry place. Storage in the fridge is recommended.
- Format: 1kg.
- Contains gluten.
ingredienti | Soft wheat semolina (Majorca variety).
|
---|