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Details
Sicilian artichoke caponata, light version. 280g.
Typical dish of Sicilian cuisine that finds harmony between seasonal vegetables, used as an appetizer or side dish. Prepared with a lighter recipe that reduces the presence of fried oil and includes the addition of Extra Virgin Olive Oil at the end of cooking.
- Origin of the product: Santa Margherita di Belice (AG)
- Storage: Store in a cool, dry place.
- Mode of consumption: They don't need to be in water before cooking. To be used as a dressing for first and second courses or as an appetizer.
Additional Information
| ingredienti | Extra Virgin Olive Oil, artichokes, tomato sauce, capers, olives, chilli, celery, onion, vinegar, sugar and salt.
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INFO
Address
Contrada Fontana della Pietra, 6
- 91011 - Alcamo (TP) Sicily
Telephone
092425087 - 3358410494
Timetables
Mon - Fri 8:30 - 13:00 / 15:30 - 19:00
Customer Care
Frantoio Vallone
Antico Frantoio Vallone & C. sas
P.IVA 01251560817
IBAN IT97D0894681780000000733453
SDI K0ROACV
