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Dried Sicilian tomatoes in Extra Virgin Olive Oil. 500g.
Tomatoes that, dried in the hot Sicilian sun, dehydrate slowly and acquire their typical red color, their fleshy appearance, their fragrant smell and a strong and characteristic taste. Genuine and tasty like those of the grandmother.
- Origin of the product: Santa Margherita di Belice (AG).
- Storage: Store in a cool, dry place. After opening, cover with Angelicum Extra Virgin Olive Oil and keep in the fridge.
- Mode of consumption: They can be used for tasty appetizers, to flavor sauces and vegetables or as a side to meat dishes.
ingredienti | Extra Virgin Olive Oil, dried tomato, oregano, capers, salt.
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