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Sicilian mountain oregano 20g

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Sicilian mountain oregano 250g

Quick Overview

Oregano from Sicily, the "mountain delight" most used in Mediterranean cuisine.

€11.00

Details

Oregano from mountain of Sicily. 250g.

Typical Sicilian aromatic herb, also called "mountain delight", widely used in Mediterranean cuisine for its intense and particular aroma and for its beneficial effects on the organism, given by its antiseptic, antispasmodic and fungicidal properties. It also contains good amounts of mineral salts, in particular iron, calcium, manganese and vitamins A and C.

- Origin of the product: San Biagio Platani (AG).

- Storage: Store in a cool, dry place. After opening it is best to consume them within 20 days.

- Mode of consumption: To be used on meat, pizza, salads, potatoes, vegetables and in the preparation of infusions or decoctions useful for treating coughs, headaches and stomach disorders.

Additional Information

ingredienti

Oregano.


Average nutritional values ​​on 100g: Kcal 265

Protein

9 g

Carbohydrates

68,92 g

of which Sugars

4,09 g

Fats

4,28 g

of which Saturated

0,0 g

Dietary fiber

42,5 g

Sodium

25 mg

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