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Sicilian Mackerel fillets in Olive Oil. 300g.
Mackerel, fished exclusively in the Ionian and Mediterranean Seas with purse seines and hand crafted in respect of the most ancient craft traditions.With a delicate consistency that melts in the mouth and a traditional Sicilian sea taste.
Mackerel is one of the most used and appreciated fish of the Mediterranean diet: it's recommended by doctors for its contribution in omega-3 fats, particularly suitable for those suffering from hypercholesterolemia.
- Origin of the product: Trappeto (PA).
- Storage: Keep in a cold and dry place. After opening, keep in the fridge.
- Mode of consumption: Ready to eat. To be used as an appetizer and for every kind of first and second course.
ingredienti | Scomber Japonicus, Olive Oil, salt.
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